Ultimate Banga Soup Recipe – A Delicious Taste of Nigerian Cuisine
Banga soup is a favorite for the people who live especially in the Riverine area of Nigeria. Banga soup is prepared with palm kernel, goat meat, fresh fish, and spices. To begin, boil the goat meat and cow skin with onion, and pepper, then enhance the flavor with ginger, garlic, and seasoning. After simmering, add steamed fish and scent leaves for a rich aroma. The result is a flavorful Banga soup that’s sure to impress.
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